Enjoying that microsecond of contentedness

cannoli
True, normally I’m a pie kind of guy, but I’ve really been craving these for a while…

Happy times around these parts, chums. The November writing project was a success. The first draft of the low-budget comedy is complete.

I listen to Pandora for white/background sounds while I write, and – this is absolutely true, swear to God – Handel’s Hallelujah Chorus was playing as I typed in “The End”. A pretty solid good omen, if you ask me.

So the draft is done, and now gets tucked away for a couple of weeks. It’ll definitely need a lot of work when I come back to it, but it’s great to know I have a completed draft to come back to.

This is that feeling that every writer should savor when they achieve a specific milestone like this. A lot of would-be writers start a project, then abandon ship when it “just gets too hard” or “don’t have time”. It’s those of us who are truly dedicated that toil away no matter what. You’ve had a long day at work. Stuff around the house needs to get done.

Through it all, we find the time and make the effort. Even if it’s only 30 minutes or one page a day. We do it not just because we want to, but because we have to. We consider not writing unthinkable.

There are good days and bad days, but you learn to work your way through both. You have a goal in mind, and do what you can to get there. And once you do, there’s nothing that can compare to that feeling of accomplishment.

Enjoy it. You’ve earned it. The first of what will probably many rewrites awaits, but it can wait just a little bit so you can reward yourself in a small but appropriate manner.

A friend told me that whenever they finish a first draft, they celebrate with scotch. Scotch really isn’t my thing, but I wouldn’t say no to a cannoli from this great Italian bakery down on the Peninsula…(diet be damned)

Have a great weekend, and get some great kickass writing done.

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